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Mozzarella Cheese 400g
New product
Italian pasta filata cheese, obtained from pasteurized cow milk
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More info
Product code: 40303
Ingredients: Milk, salt, rennet, lactic ferments. Acidity regulator: citric acid E330
Rind: No rind
Structure: Pasta filata, lactic acidification
Texture: Soft and supple paste
Colour: White
Taste: Sweet, peculiar to milk
Ripening: -
Shelf-life: 30 days
Technology: Vacuum pack
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